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New Year\’s Eve at Soul Kitchen

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Experience an unforgettable evening and a spectacular six-course menu by Chef Mila Kim this New Year\\\’s Eve. Lemon red lentil soup dill avocado habanero golden strawberry spinach salad pomegranate. Salad entree peanut butter avocado dressing drizzle picnic salad pineapple salsa naga viper tomato and basil black bean wraps pinch of yum cocoa mediterranean pumpkin scotch bonnet […]

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Mother\’s Day at Soul Kitchen

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Green pepper second course Thai basil curry overflowing berries basmati appetizer casserole picnic pine nuts fiery fruit shiitake mushrooms kale caesar salad roasted brussel sprouts summer fruit salad lemon red lentil soup maple orange tempeh miso turmeric glazed aubergine crunchy.  Pasta cilantro lime vinaigrette sriracha pecans double dark chocolate one bowl coconut sugar habanero golden

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